As a wine writer, it’s always a pleasure to try a new release from one of the most iconic Champagne houses in the world. Bollinger has been crafting exceptional Champagne since 1829 and the latest release of their La Grande Année, the 2014 vintage, is no exception. From the first pour, it’s clear that this is a Champagne to remember.
The Bollinger La Grande Année 2014 is made using a blend of 61% Pinot Noir and 39% Chardonnay, sourced from 19 different crus. The grapes were hand-picked and carefully selected to ensure only the finest fruit was used in the winemaking process. Bollinger uses traditional winemaking methods, including barrel fermentation, to create a unique and complex Champagne. The wine was aged for more than 7 years in Bollinger’s cellars, which is longer than the minimum requirement for vintage Champagne. This extended aging allowed the wine to develop a unique character that sets it apart from other Champagnes.
La Grande Année is the very embodiment of an exceptional, timeless champagne. Artisanal savoir-faire is at the heart of its production. One such artisanal technique is vinification, which takes place in oak barrels that are around 20 years old. This helps the wine develop complex aromas, and, thanks to micro-oxygenation, lends an extraordinary ageing potential.
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Tasting Notes
To the eye, with wine is tinted with golden glints that reflect the wine’s maturity and Bollinger vinification techniques. On the nose, the Bollinger La Grande Année 2014 is delicate yet complex, with aromas of white flowers, toasted hazelnuts, brioche, and a hint of vanilla. The aromas are very inviting, and they are an indication of the great potential of the wine.
On the palate, the wine is full-bodied, rich and textured, with a very fine mousse that enhances the overall experience. The flavors are complex, with notes of citrus, honey, and stone fruit, layered with hints of nutty and toasty flavors that come from the extended aging in the cellars. The acidity is well balanced, providing a refreshing finish that lingers on the palate for a long time.
Food Pairings
The Bollinger La Grande Année 2014 is a very versatile wine that can be enjoyed on its own or paired with food. It goes particularly well with seafood dishes such as grilled lobster or seared scallops. It also pairs well with creamy risotto or roasted poultry.
In summary, the Bollinger La Grande Année 2014 is a Champagne that will leave a lasting impression on anyone who tries it. It’s a perfect example of the exceptional quality that Bollinger is known for, and it’s a testament to the dedication and expertise of their winemaking team. The 2014 vintage was marked by ideal weather conditions, allowing the grapes to develop the perfect balance of acidity and flavor. Bollinger’s commitment to using only the cuvée to make this Champagne has resulted in a wine that truly showcases the terroir and quality of the grapes.
